Isle of Wight food hits the news again. Today The Guardian published and article about local business Wild Island Dressings. I am particularly fond of their Raspberry Balsamic Dressing. Good to see a local business in the national news. Read more at http://www.theguardian.com/lifeandstyle/2014/mar/01/wild-island-salad-dressings-behind-the-scenes
4 Long Tailed Tits spotted on our peanut feeder – when the woodpecker lets them feed! No photo yet as they are […]
Our kestrels have surprised us by raising 4 chicks in the kestrel nest box that we put up at The Little Barn. […]
We had a new visitor to The Little Barn today. This little fellow was on our front doorstep – a Goldcrest I […]
Richard and I went for a quick walk this morning and came back with 6lbs of blackberries. Hands now stained nicely and […]
